CDE Benchtop Pie Warmer

The CDE Benchtop Pie Warmer has a generous capacity of approximately 220 standard pies, making it ideal for busy bakeries, cafés, kiosks and other high-volume food service environments.

Yes. The compact footprint makes the CDE Benchtop Pie Warmer ideal for cafés, bakeries, kiosks, takeaway stores and other foodservice venues where bench space is limited. Measuring 885mm wide × 600mm deep × 980mm high, it can sit neatly on an existing counter or be incorporated into a custom countertop or joinery solution.

Absolutely. The CDE Benchtop Pie Warmer can be customised to suit your space, operation and display requirements. Explore our customisation options above to see how we can tailor your pie warmer to your business.

Yes. The CDE Benchtop Pie Warmer can sit directly on an existing counter or be incorporated into a custom counter or joinery solution.

If you need a new countertop or cabinetry designed specifically around the pie warmer, we can design and manufacture a solution to suit your space, workflow and overall fit-out.

Choose from a range of custom joinery finishes including laminate, timber or veneer, stone and specialty surfaces, with a wide selection of Polytec© colours and styles available. We can also coordinate matching fascia, service and till counters to create a seamless look across your display area.

Where required, we can develop CAD drawings and 3D visualisations so you can see how the pie warmer and surrounding cabinetry will work together before manufacture.

Yes. Because our CDE Benchtop Pie Warmers are Australian-made in our own factory, we keep a range of genuine spare parts readily available, including heating elements, control switches, doors and more.

Parts can be shipped Australia-wide, helping keep your pie warmer operating for years to come. Our warmers are built for long-term commercial use, often lasting well beyond the life of some of their replaceable components.

A pie warmer should generally be set between 60°C and 70°C to safely hold pies and sausage rolls at the correct temperature while helping maintain their quality. Always follow applicable food safety requirements and ensure the temperature is monitored regularly.

Pie warmers are incredibly versatile and can be used to hold a wide range of hot, ready-to-eat foods. In addition to pies, sausage rolls and pasties, they can be used for foods such as bacon and egg rolls, quiches, frittatas, baked potatoes, fried chicken, wedges, hot chips, spring rolls, samosas, Chiko rolls, dim sims, pizza slices, churros and crumbles.
The right holding temperature will depend on the food being displayed, so always set and monitor your pie warmer according to the specific food and applicable food safety requirements.